Passover Menu for “The Last Days of Pesach and Shabbat”
Here is my menu for “The Last Days of Pesach and Shabbat”
Thursday Dinner
Sweet and Spicy Carrot Ginger Soup- recipe posted
Fresh green salad
Mushroom-Walnut Burgers on Pesach Rolls, served with sliced avocado, tomatoes, onions, Passover ketchup and grilled eggplant slices- recipe posted
Sweet Potato Fries
Homemade applesauce
Chocolate covered almonds, walnuts, and raisins
Fresh fruit salad
Friday lunch
French onion soup (thanks to our having a Passover crock pot)
Mushroom mock liver and raw vegetables
Israeli mock couscous topped with Eggplant Caponata- recipe posted
Lemon sorbet
Chocolate covered bananas
Shabbat Dinner
Carrot Ginger Soup- recipe posted
Mushroom walnut burgers with grilled peppers on Passover rolls- recipes posted
Homemade Cole Slaw
Homemade Potato Salad
Gluten free brownies
Lemon Sorbet
Shabbos Lunch
Vegetable Kugel- recipe posted
Mushroom Burgers and Roasted Peppers
Crunchy tangy cabbage slaw
Homemade Potato Salad
Fresh garden salad
Strawberry Sorbet
Seudah Shlishit
Raw veggies and baba ganoush
Passover rolls with almond butter and no- sugar- added apricot preserves
Watermelon slices
Betayavon!