Passover Menu for “The Last Days of Pesach and Shabbat”

Here is my menu for “The Last Days of Pesach and Shabbat”

Thursday Dinner

Sweet and Spicy Carrot Ginger Soup- recipe posted

Fresh green salad

Mushroom-Walnut Burgers on Pesach Rolls, served with sliced avocado, tomatoes, onions, Passover ketchup and grilled eggplant slices- recipe posted

Sweet Potato Fries

Homemade applesauce

Chocolate covered almonds, walnuts, and raisins 

Fresh fruit salad

Friday lunch

French onion soup (thanks to our having a Passover crock pot)

Mushroom mock liver and raw vegetables

Israeli mock couscous topped with Eggplant Caponata- recipe posted

Lemon sorbet 

Chocolate covered bananas

Shabbat Dinner

Carrot Ginger Soup- recipe posted

Mushroom walnut burgers with grilled peppers on Passover rolls-  recipes posted

Homemade Cole Slaw

Homemade Potato Salad

Gluten free brownies

Lemon Sorbet

Shabbos Lunch

Vegetable Kugel- recipe posted

Mushroom Burgers and Roasted Peppers

Crunchy tangy cabbage slaw

Homemade Potato Salad

Fresh garden salad

Strawberry Sorbet

Seudah Shlishit

Raw veggies and baba ganoush

Passover rolls with almond butter and no- sugar- added apricot preserves

Watermelon slices

Betayavon!